Nestled in the vibrant 9th arrondissement of Paris, Hôtel Massé emerges as a testament to thoughtful design and personalized hospitality, a vision brought to life by the siblings Eole and Corto Peyron. From the moment guests step into its chocolate-brown entrance, a sense of tranquility envelops them, amplified by a subtle, woody fragrance and a welcoming lobby adorned with minimal yet cozy furnishings. This establishment distinguishes itself by offering an experience crafted with genuine care and discerning taste, a refreshing departure from the often impersonal, algorithm-driven spaces prevalent today.
Situated strategically south of Pigalle, the hotel is surrounded by the lively ambiance of vintage boutiques and local eateries that define the 9th arrondissement. Housed within a classic 19th-century Haussmannian edifice, Hôtel Massé is a haven showcasing a curated collection of art and vintage furniture. The architectural design, marking the debut for Juliette Gasparetto and Julie Parenti—alumni of the esteemed Festen firm—employs a rich palette of warm colors and plush textures. Beige shaggy carpets, ceilings accented with wood, and an array of 70s-era vintage pieces, complemented by mirrored side tables, create an atmosphere that is both effortlessly chic and remarkably approachable.
The essence of Hôtel Massé lies in its profound family heritage. While Corto, with his extensive background in hospitality, spearheaded the project, his sister Eole, primarily involved in development, meticulously oversaw the design elements. Their father, a distinguished professional windsurfer known for being the first to cross the Atlantic, contributes his business acumen to the venture. Throughout the hotel, artwork subtly weaves in their family's story, featuring motifs like their family crest, a windsurfer, and a nod to the Pernod-Ricard bottle, commemorating their family's role in creating the iconic French spirit.
Upon arrival, guests are treated to a seamless check-in and thoughtful gestures, such as a soothing cup of lavender tea and homemade chocolate cake, fostering an immediate sense of comfort. Each of the forty rooms boasts its own distinct personality, some featuring velvet window seats, others with plush banquettes, Juliet balconies, and quaint desks. The bathrooms are equally impressive, with oversized tubs framed by wood-clad walls and strategically placed warm yellow lighting, enhancing the bathing experience. The attention to detail extends to the lighting design throughout the hotel, incorporating elegant Rudolph Steiner lamps and soft fabric fixtures, alongside practical bedside reading lights. Even the staff uniforms, inspired by French Navy waiters' jackets and crafted by Studio de Lostanges, reflect the hotel's commitment to sophisticated aesthetics.
Corto Peyron's philosophy, born from his experiences in more traditional hotels, was to dismantle rigid rules, aiming for a profoundly relaxed atmosphere. This translates into flexible services like late check-out and breakfast available at any time, ensuring guests can truly unwind. The breakfast menu is a celebration of local flavors, with ingredients sourced primarily from the renowned Rue de Martyrs, famous for its artisan bakeries. Notably, pastries from Le Pain Retrouvé offer guests a chance to savor acclaimed local delights without enduring long queues.
Beyond its current offerings, Hôtel Massé is poised for expansion with the upcoming bar-restaurant, Trente, scheduled to open next door in December. This new space promises to be a vibrant hub from late afternoon until 2 a.m., catering to both hotel residents and Parisian locals from La Cigalle. Trente will feature a grand wooden vintage bar, elegant terrazzo flooring, high barstools, and a menu of cocktails and small plates. An intimate upstairs room with an expansive wall-to-wall sofa will be available for private events, further enhancing the hotel's appeal as a social and cultural destination.
Hôtel Massé, more than just accommodation, offers a truly unique and enriching stay. It is a place where comfort, artistry, and genuine hospitality converge, creating an unforgettable experience that feels both luxurious and intimately familiar.